FEATURE image: Queen’s court, July 4, 2021, Independence Day parade, Wheaton, Illinois, Main Street/Union Avenue.
Tag Archives: Municipality – Wheaton IL
My Art Photography: JOHN PAULDING (American, 1883-1935), Over the Top to Victory or “Doughboy,” 1921, in Wheaton, Illinois. (2 Photos).
FEATURE image: Over the Top to Victory (“Doughboy”), 1921, John Paulding, Memorial Park, Wheaton, Illinois.
“Over the Top to Victory” is a bronze sculpture that depicts an American infantryman in World War I (known popularly as “doughboys”) that was created by American sculptor John Paulding (1883-1935).
The statue was cast in 1921 by the American Art Bronze Foundry in Chicago and stands in Memorial Park in Wheaton, Illinois.
Paulding studied sculpture at The School of the Art Institute of Chicago and is best remembered today for his World War I memorials.
When the United States entered World War I in April 1917 the soldiers fought valiantly. An armistice was signed on November 11, 1918—the origin of today’s Veterans Day—in a victory for the allies. The war had started in August 1914 and had gone on for over four years.
The statue was dedicated on Armistice Day, November 11, 1929, in honor of all World War I veterans in Wheaton, Illinois. Memorial Park had been established in central Wheaton in 1921 specifically to honor war veterans. Four months before this statue was dedicated—on July 12, 1929—the Wheaton Illinoian opined about The Doughboy: “The statue is a fitting memorial to the soldiers of the community who died fighting for our cause. Let us not forget so easily!”
After more than 70 years standing proudly outside in the elements, the statue was refurbished and conserved in August 2000 by Venus Bronze Work, Inc., in Detroit, Michigan—and rededicated on Veteran’s Day of that year. The same local American Legion Post led the dedication ceremonies in both 1929 and 2000.
Photographs and Text:
Street Photography: U.S. MIDWEST ROADS. (80 Photos).
FEATURE Image: Wedding party, Waukesha Co., Pewaukee, WI. June 2017.
Introduction.
Here are some of my photographs featuring the people, places, and things I have seen on today’s U.S. Midwest roads.
I have a personal affinity and affection for the American Midwest. I grew up in Chicago and its suburbs, and went to school here and live here today. My family has been in Illinois since at least the 1830s.
Growing up in the Midwest, my experiences included family, friends, diverse outings, engaging jobs, and being married here. I love to explore this vast region that’s rightly called “The Heart of America.”
Memories of the Middle West — its sights, sounds, smells, and tastes — and mostly in Illinois, Wisconsin, Indiana and Michigan — are the mother’s milk of my life. In steamy summers, multi-colored autumns, ice-bitten winters, and flowering, reawakening springs to get outside to walk and ride on Midwest roads are pure adventure, then and now.
The American Midwest is filled with human stories and diverse and awesome natural beauty. There is timeless nostalgia, and, if such things don’t entice for the moment, unexpected curiosities.
For those who love it, the Midwest terrain carries all Edgar Lee Masters (1868-1950) spoke on in his last major book, The Sangamon. There is “magic in that soil, in the plains, the borders of forest, the oak trees on the hills,” the poet wrote. Masters was sure that “if you should drive through (this region)…strange dreams would come to you, and moreover those dreams would tally with mine.”
The region continues to offer the sightseer magical things. This includes its primordial aspects, such as animals, birds, natural outcroppings and waterways, as well as impressive remnants of Native American mound-building culture from the Midwest’s southern to northern reaches.
Edgar Lee Masters understood that it is the Midwest’s people – often defined as individualistic, hospitable, diverse, industrious, good-willed, courageous and independent – who imbue the region its greatest distinction. It is a populace and setting that, despite various economic setbacks and pockets of unfortunate decline, build and display what is often photographed on Midwest roads: historic canals, roads, barns and farms, houses. In the 21st century new things of interest can be seen on Midwest roads such as cellphone towers and wind turbines as older things, like barns and even some towns, decay or disappear.
Many famous American and international figures have lived and traveled on Midwest roads such as U.S. presidents, writers, actors, artists, business people, etc. This includes James Monroe (in 1785), Charles Dickens (1842), John Muir (1849), Henry David Thoreau (1861), Antonín Dvořák (1893), Winston Churchill (1946). Midwest natives include Carl Sandburg, Ernest Hemingway, Thomas Edison, Edgar Lee Masters, Walt Disney, Mark Twain, Jane Addams, Harry S Truman, Dwight Eisenhower, Ronald and Nancy Reagan, Barack and Michelle Obama, Frank Lloyd Wright, Kurt Vonnegut Jr., John Wayne, Wyatt Earp, “Wild Bill” Hickok, Jesse James, F. Scott Fitzgerald, Judy Garland, Dinah Washington (“Queen of the Blues”), and many, many more.
But It is Abraham Lincoln whose memory is most famously linked to Midwest Roads. Riding on his horse, “Old Bob,” Lincoln loved to travel the Eighth Judicial Circuit in central Illinois as a defense lawyer. It is to the 16th U.S. president and a Midwestern spirit he manifested to whom this photographic essay is dedicated.
SOURCES: E.L. Masters quotes from The Sangamon by Edgar Lee Masters with Introduction by Charles E. Burgess, University of Illinois Press, Urbana & Chicago, 1988 (first published 1942), p.6.
Dell Rhea’s Chicken Basket
(above in 2016) is 22 miles southwest of downtown Chicago, at 645 Joliet Road in Willowbrook, Illinois.
The Chicken Basket is a mandatory dine-in or carry-out stop on a “Midwest Roads” visit. Vintage roadhouse decor and family-oriented service is joined to the menu which features fresh, succulent fried chicken cooked-to-order.
Opened in 1926
The business first opened in 1926 as a gas station and lunch counter on the brand-new Route 66. U.S. Route 66 traveled from Chicago to Los Angeles, California —a distance of more than 2,000 miles.
In 1939, fried chicken was served for the first time by its original owner, Irv Kolarik.
In 1946 the present one-story brick commercial building was designed and built by architect Eugene F. Stoyke (1912-1993) next to the original building. It was during the post-World-War-II travel (and baby) boom that it became a full-service restaurant.
Original windows and signage
Dell Rhea’s bay of 9 single-light-glass-and-wood-canted windows is original where an immense fireplace anchored the dining area’s north wall. The neon-and-metal sign in the photograph was original when this photograph was taken. It was replaced in 2017 with an exact replica. In 1956, a cocktail lounge was added to the south.
Bluebird Bus stop to St. Louis
In 1962 Interstate 55 opened—the major expressway connecting Chicago, St. Louis, Memphis and New Orleans—and effectively retired U.S. Route 66 in this part of Illinois.
In front of the restaurant there was a Bluebird Bus stop (founded in 1927) which people could take to St. Louis or use to send packages across country.
New Owners
In 1963 the Chicken Basket was bought by Chicago businessman Delbert Francis “Dell” Rhea (1907-1992) who knew how to invigorate the eatery while maintaining its tradition for a new era.
The popular Chicken Basket was owned and managed by the Rhea family until 2019. The Lombardi family took over with the promise to keep intact the original recipe which is unchanged since 1946 and continue the same Chicken Basket tradition.
SOURCES: http://www.chickenbasket.com/ and https://www.nps.gov/nr/travel/route66/dell_rheas_chicken_basket_hinsdale.html.
White Fence Farm
(below in 2017) is 30 miles southwest of downtown Chicago at 1376 Joliet Road in Romeoville, Illinois.
In the 1920s Stuyvesant “Jack” Peabody (1888-1926), son of a wealthy coal baron, opened White Fence Farm to feed his personal guests who visited his 500-acre horse farm on the opposite side of the newly-opened U.S. Route 66.
In the mid1930s Peabody started to promote the domestic wine industry by featuring California wines at the Romeoville restaurant.
Since 1954, the Hastert family has owned and operated White Fence Farm. Advertising itself as the “World’s Greatest Chicken,” the restaurant building has been expanded many times under the Hasterts. Within a country farm manor ambience, the popular restaurant boasts several dining rooms that can seat over 1,000 diners.
White Fence Farm continues to offer some of freshest and best-tasting fried chicken in and around historic U.S. Route 66. The restaurant is a perennially popular destination, especially on weekends and during the warm weather months, where people in the area as well as tourists arrive in droves.
see – https://www.findagrave.com/memorial/207904858/francis-stuyvesant-peabody; https://www.findagrave.com/memorial/213107315/may-henderson-osborne; https://www.findagrave.com/memorial/176456605/stuyvesant-peabody – retrieved October 19, 2021.